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Pesto is a sauce originating in Genoa in the Liguria region of northern Italy (pesto genovese), and traditionally consists of crushed garlic, basil, and European pine nuts blended with olive oil, Parmigiano Reggiano (Parmesan cheese), and Fiore Sardo (cheese made from sheep's milk). -- Wikipedia

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Italian Kitchen Confessions

Italian Kitchen Confessions is a food blog that celebrates flavorsome Italian food. The aim is to share traditional and modern Italian recipes that are healthy, made with fresh ingredients and can be adapted to different
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RECIPES | Italian Kitchen Confessions

Recipes are the heart and soul of Italian Kitchen Confessions’ philosophy. I learned cooking from my parents and I enjoy spending time in the kitchen, but let me confess that the most important part for me is not cooking
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Wijn en Druif | Kwaliteitswijnen Wijnproeverijen in Beverwijk - Wijn

Ontdek de beste wijnen bij Wijn en Druif! Van rode en witte wijnen tot mousserende en dessertwijnen. Geniet van kwaliteit, snelle levering en deskundig advies.
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Dinner Recipes Farmgirl Gourmet

Easy dinner recipes that range from quick 30 minute or less meals to recipes that require a little more time. There s something delicious for everyone.
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Gourmet Feast Boxes - Dial-a-Picnic Catering Company

Prosciutto wrapped melon, salami, olive medley, cherry tomatoes, char-grilled artichokes, basil pesto, humus, bread sticks focaccia wedges.
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Creme - La Cupa - Prodotti Salentini

Creme - La Cupa - Prodotti Salentini: conditutto, tonno, cipolla, capperi, cime di rapa, carciofi, olive, peperoni, pomodori
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Salse e Sughi | Stefania Profumi e Sapori

https://www.stefaniaprofumiesapori.it/category/salse-e-sughi/ - Details - Similar

Come scegliere il miglior sugo biologico per la pasta?

Solitamente a base di pomodoro, panna o olio, i sughi per la pasta sono di tutti i tipi. Ognuno ha una sensazione di gusto unica, che si sposa bene con diversi tipi di pasta. Come in:
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Products - Monterey Gourmet Foods

Raise your forks to authentic, flavorful skillet meals crafted from simple ingredients and global influences—easily prepared in minutes
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